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The Grove Thanksgiving

THURSDAY NOVEMBER 26 | 12PM – 4PM

Reservations required | 856.358.3325

36+ per person

MENU

shrimp cocktail
for the table with cocktail sauce & lemon

freshly-baked bread 
for the table

SALAD

mixed field greens 
grape tomatoes, craisins, red onion & candied walnuts with raspberry vinaigrette

ENTRÉES
choose one

butter roasted turkey
served with garlic mashed potatoes and haricot vert

virginia baked ham
honey + brown sugar-glazed served with sweet potato mashed and haricot vert

carved beef tenderloin
port wine demi-glace served with roasted red bliss potatoes and haricot vert

butternut lasagna
wild mushrooms, baby spinach, and sage 

SIDES
for the table

traditional herb stuffing

gravy

cranberry sauce

coleslaw

glazed carrots

DESSERT
choose one

pumpkin pie

apple pie

SEASONAL COOKIES
for the table

FOR THE KIDS
10 and under

hand-carved turkey breast 19+
served with garlic mashed potatoes and haricot vert

chicken fingers 15+
french fries and single scoop ice cream